Skip to content
Open menu Close menu

Feed your appetite for cooking with Penguin’s expert authors

penguin logo

Recipe Collections

9 recipes to celebrate Bonfire Night

Easy, family-friendly recipes to celebrate Bonfire Night, including warming chilli, cinder toffee, and Mary Berry’s jacket potatoes.

Recipe Collections

Our top picks from Ainsley Harriott’s Good Mood Food on ITV

Ainsley Harriott is back on our screens with a brand new series to accompany his latest book. Good Mood Food is all about taking joy in the simple pleasures of cooking and eating, whether you’re whipping up a comforting traybake for your kids or sharing a feast with a dozen friends and family members.

Features

Fans of Ottolenghi SIMPLE will love these ten recipes from Ottolenghi Test Kitchen: Shelf Love

If you loved Ottolenghi SIMPLE, these ten recipes from Ottolenghi Test Kitchen: Shelf Love will become your new favourites.

Features

Getting to know Noor Murad, the co-author of Ottolenghi Test Kitchen: Shelf Love

A new Ottolenghi book is always a big moment for food lovers, but Ottolenghi Test Kitchen: Shelf Love is an especially exciting prospect. The first in a new series of...

Features

10 things you’ll love about Together, the new book from Jamie Oliver

The recipes and menus in this book were designed to help you reconnect with loved ones through the medium of food, whether you’re celebrating a special occasion or just having a handful of close friends around for a casual meal.

Features

10 sumptuous bakes you’ll discover in Jane’s Patisserie

Our pick of the best recipes from the Jane’s Patisserie cookbook, from cookies & cream drip cakes to rhubarb & custard blondies.

Features

Cook from the Book: Jane’s Patisserie

A team of enthusiastic home bakers tries its hand at a selection of recipes from Jane’s Patisserie, including cakes, cookies, and cheesecakes.

Features

What to plant, harvest and cook in June with Kathy Slack

Our resident kitchen gardening expert returns to advise us on what to get growing in June and what to make with a broad bean harvest.

Features

Cook from the Book: Big Zuu’s Big Eats

Find out how a team of volunteer home cooks got on with recipes from Big Zuu’s Big Eats, the cookbook from grime star and cookery show presenter, Big Zuu.

Features

Cook from the Book: The Green Barbecue

A handful of very enthusiastic volunteers tested some of the best vegan and vegetarian recipes from Rukmini Iyer’s latest book, The Green Barbecue.

Features

10 vibrant, plant-based recipes from The Green Barbecue

A sneak peek at ten of the best vegan recipes from Rukmini Iyer’s brand new book, The Green Barbecue.

Features

Cook from the Book: SpiceBox

We’ve been dying to get our hands on SpiceBox, the curry house-inspired vegan cookbook from Grace Regan. See how we got on cooking some of the book’s standout recipes.

newsletter

Subscribe to The Happy Foodie email newsletter

Get our latest recipes, features, book news and ebook deals straight to your inbox every week