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Recipe Collections

10 ultimate Jamie Oliver recipes

We’ve gathered ten of our all-time favourite Jamie Oliver recipes in one place, from a super-easy peri peri chicken dish to an elegant chocolate tart.

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Cook from the Book: Jamie Oliver’s 7 Ways

We cooked from Jamie Oliver’s new book, 7 Ways, and we have a LOT to say about it . . .

Recipe Collections

7 of our favourite late-summer sweetcorn recipes

Celebrate the late-summer cornucopia with our favourite sweetcorn recipes.

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Cook from the Book: The Rangoon Sisters

London-based sibling duo Amy and Emily Chung have been blazing a trail on the London supper club circuit since 2013. Designed to celebrate the home-cooked Burmese food they grew up with,...

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Boozy bakes for the Bank Holiday weekend

Staying home isn’t so bad when you’ve got all the ingredients for a perfect bank holiday weekend . . .

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Cook from the Book: Stork

The Happy Foodie Team gets nostalgic with one of Britain’s best-loved baking ingredients, whipping up tasty treats from the brand new Stork cookbook.

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Cooking projects to help you pass the time

Want to use your extra time to master a new skill in the kitchen? Check out our collection of technique tutorials and cooking projects.

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Our best recipes for jams, chutneys, and preserves

Looking to stock your larder with jars of homemade jams, chutneys, pickles, and preserves? We’ve got the step-by-step recipes you’ll need.

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What to eat when you’re working from home

All the recipes and tips you need for a productive day of home working.

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Recipes for batch-cooking and freezing

Our top ten recipes to help you plan ahead.

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How to cook from your store cupboard

All the inspiration you need for cooking from your cupboards.

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What to cook with grains

From amaranth to barley, these are our best recipes for cooking with whole grains.

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