Chocolatey and crunchy with a creamy filling, Oreos are one of the world’s most popular cookies for a reason. While they are perfectly good eaten straight out of the packet, they can also be a transformative addition to all manner of bakes, from brownies and cakes to fudges and cookies. So why not add a cookies and cream twist to your next bake with one of these simple recipes?
Fitwaffle’s Cookies and Cream-Stuffed Brownies
These decadent dark chocolate brownies are packed with white chocolate chips and a hidden Oreo layer that ensures a satisfying crunch with every bite.
From the book
Fitwaffle’s Baked In One: 100 desserts using just one tin
100 recipes all designed for one 20cm tin
With brand-new recipes alongside fan favourites
From brownies and blondies to cakes and cookies
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Three Ingredient Oreo Fudge
This super-sweet Oreo fudge only requires three ingredients and minimal time and effort to make.
Oreo Chocolate Chip Cookies
The hidden Oreo centre in these cookies adds a creaminess and burst of chocolate flavour to an otherwise simple chocolate chip cookie recipe.
Cookies and Cream Cupcakes
Moreish chocolate cake is topped with creamy marshmallow icing and crunchy chunks of Oreo for a super indulgent cupcake.
