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Dinner with Rukmini

Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.

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The Roasting Tin Jacket

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Lime and Ginger Grilled Prawns with Oriental Mushrooms and Coriander

Introduction

Under a scorchingly hot grill, prawns are one of the quickest and easiest traybakes. This makes a lovely starter, or a more substantial meal served with a bowl of fluffy white rice.

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Ingredients

king prawns
mixed shiitake and oyster mushrooms
lime, zest and juice
ginger, grated
garlic, grated
olive oil
red chilli, finely sliced
spring onions, finely sliced
fresh coriander, roughly chopped
sea salt or fish sauce

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This recipe is a preview

Buy The Roasting Tin for the full recipe, and more great recipes from Rukmini Iyer

From the book

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From the book: The Roasting Tin: Deliciously Simple One-Dish Dinners

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